Last Updated on 2026-03-01 by Tsubaki
Cantonese dim sum restaurants are typically not cheap, but during our trip, we stumbled upon a clean and incredibly affordable place near our hotel called DIM SUM Here. With no expectations, we decided to give it a try, and we were completely blown away. It was such a pleasant surprise that Me and my boyfriend immediately added it to our must-visit list for the next time we’re in Hong Kong!
In this post, let me introduce you to this hidden gem of the dim sum scene, DIM SUM Here. If you’re looking for tasty and affordable dim sum in Hong Kong, this article is for you.
💡Hong Kong Travel tips
[All you need to know : Hong Kong trip]
[Airport Express Guide: From Hong Kong Airport to the City]
[Octopus Card Tips for Tourists: How to Get Around Like a Local]
DIM SUM Here｜A Budget-Friendly Cantonese Dim Sum
DIM SUM Here isn’t a traditional, old-school tea house, but a more modern-style casual restaurant. The interior is bright and clean, with a limited number of seats arranged in an orderly way, creating a very comfortable vibe. The biggest surprise? The price! We were completely full and only spent HKD 200 (about USD 25) for two people, that’s practically a miracle in Hong Kong.
What we also loved is that there’s no intense crowd or pressure to eat fast and leave, which you sometimes experience at famous local joints. Whether you’re a tourist or a solo traveler looking for a relaxing meal, this place is perfect. The menu is incredibly diverse, offering everything from classic favorites like siu mai and char siu bao to creative new dim sum variations.
What makes it even more thoughtful is that they offer small portion options. For example, instead of the usual four or five pieces of shrimp siu mai per serving, they also have a two-piece option. This means you can sample more dishes without worrying about food waste, super considerate!
While Hong Kong is also home to the famous Michelin-starred dim sum spot “One DIM SUM,” personally, I found DIM SUM Here even more memorable in terms of flavor. Every dish arrived steaming hot, with refined taste and just the right level of seasoning, you could really tell the ingredients were fresh. Sure, it doesn’t carry the same “celebrity restaurant” status, but when it comes to taste alone, my vote goes to DIM SUM Here.
✔️ DIM SUM Here (Yau Ma Tei Branch)
Address: Hong Kong, Yau Ma Tei, Nathan Rd, 484, Hung Hsing Building (Google Maps)
Google Maps Code: 856C+HG Yau Ma Tei, Hong Kong
Access: 3-minute walk from Yau Ma Tei MTR Exit
Hours: 07:00–22:00
Other Branches: Jordan｜Mong Kok Mix.Dai Pai Dong
Easy QR Code Ordering System
Once you’re seated, the staff will hand you a card with a QR code. Just scan it to browse the full menu and place your order directly on your phone. The entire process is smooth and intuitive, so there’s no pressure even if you don’t speak the language.
Don’t Forget to Rinse Your Utensils with Hot Tea
You’ll likely notice a pot of hot tea and a large bowl on the table when you sit down. At first, I wasn’t sure what the bowl was for, but my boyfriend, who often travels to mainland China, explained it’s now common at many dim sum places to rinse utensils with hot tea before eating. After rinsing, you pour the tea into the big bowl.
Originally, I thought this was a long-standing local tradition, but after looking it up, we found out that this custom became popular post-COVID. As people grew more concerned about hygiene when dining out, they began using hot tea as a way to “self-disinfect” utensils. Over time, it became a standard part of the dim sum experience. Fascinating, right?
Since the restaurant provides hot tea and basic utensil service, there’s a modest table charge of HKD 5 (about USD 0.64) per person, a reasonable fee for the added service.
Service So Warm, You’ll Want to Come Back
When it comes to service, DIM SUM Here truly delivers with sincerity. Even during peak hours, every staff member remained cheerful and naturally friendly, creating a relaxed, welcoming vibe with zero pressure. They not only checked in on how we were enjoying our food but also enthusiastically offered dish recommendations, which elevated the whole dining experience.
One uncle who helped us with our order was just the sweetest. He spoke with a gentle, down-to-earth tone and moved swiftly, leaving a warm and lasting impression. It didn’t feel like he was just doing a job, it felt like he genuinely wanted us to eat well and leave satisfied.
Our DIM SUM Here Must-Try Menu
We ordered seven dishes for just HKD 200 (around USD 25) including the tea service fee, only about USD 12.5 per person. Not only were we full, but every dish impressed us. The value for money was off the charts.
Steamed Rice with Spicy Pork Ribs (★Recommended)
Steamed Rice with Spicy Pork Ribs (籠仔香辣排骨飯) HKD 35 (approx. USD 4.50)
We initially considered the restaurant’s No.1 dish, Garlic Prawn Rice, but since my boyfriend isn’t a huge shrimp fan (and we’d already ordered shrimp siu mai), we went for this instead. (I jokingly suggested chicken feet, but he instantly shook his head at the mention of claws, haha.)
The moment it arrived, the fragrance was irresistible. The pork ribs were generously layered over the rice, and the slightly spicy sauce seeped into every grain. Though the ribs had some bones, the meat was firm and flavorful, the kind of dish that keeps getting better with every bite. Definitely held its own against the signature items!
Pork Dumplings with Spicy Sauce
Pork Dumplings with Spicy Sauce (紅油抄手) 5 pieces, HKD 25 (approx. USD 3.20)
This one totally blew us away. Even my spice-loving boyfriend couldn’t stop praising it. The wonton skin was thin and silky, the filling juicy and packed, and the chili oil had the perfect balance of heat and numbing spice. Bold, aromatic, and deeply satisfying, we almost ordered a second round!
BBQ Pork Rice Flour Roll
BBQ Pork Rice Flour Roll (蜜汁叉燒腸粉) HKD 27 (approx. USD 3.45)
The rice roll was soft, smooth, and slightly elastic, melting in the mouth. The BBQ pork filling was sweet and savory, and the soy-based sauce tied everything together. I personally thought it was delicious, though the filling and rice roll felt a bit disconnected in flavor. Maybe eating them separately would’ve brought out each component even more.
Siu Mai Prawn Dumplings (★Recommended)
Siu Mai Prawn Dumplings (原隻蝦燒賣) 2 pieces, HKD 17 (approx. USD 2.20)
This is practically DIM SUM Here’s signature item. Almost every table had it! Each siu mai was topped with a whole shrimp, giving it a plump and bouncy texture. Plus, it was finished with a bit of mentaiko on top, adding extra umami and visual appeal. Definitely Instagram-worthy and a must-order.
Deep-fried Shrimp Dumplings＆Shanghai soup Dumplings
Deep-fried Shrimp Dumplings (沙津明蝦角) 3 pieces, HKD 29 (approx. USD 3.70)
Shanghai soup Dumplings (上海小籠包) 3 pieces, HKD 25 (approx. USD 3.20)
These arrived golden and crispy, just the way spring rolls should be. Packed with juicy shrimp inside, each bite was crunchy on the outside and rich in shrimp flavor on the inside.
The two provided sauces, mayo and perilla, added different flavor profiles and let us customize the taste.
As for the xiao long bao, they were steaming hot and full of soup when served. Bite gently and let the broth flow! The wrapper was thin but held up well, and the meat inside was juicy and aromatic. Tip: take a small bite first to sip the soup, then enjoy the rest slowly.
Steam Egg Yolk Black Runny Bun (★Highly Recommended)
Steam Egg Yolk Black Runny Bun (黑金流沙包) 3 pieces, HKD 25 (approx. USD 3.20)
This sweet treat was a showstopper. The jet-black bun with gold dusting gave off a luxurious feel. The texture was soft and fluffy with just a hint of sweetness.
One bite and it exploded with golden, rich salted egg custard. The filling was bold and balanced, not runny or stingy like some commercial versions. This one truly showed effort and quality. I loved it so much that I’d definitely come back just for this!
Great Dim Sum Without the Long Lines
If your goal in Hong Kong isn’t to chase after internet-famous eateries, but instead to enjoy a genuinely good and affordable dim sum experience, then DIM SUM Here absolutely deserves a spot in your itinerary. It may not have fancy décor, but it offers flavorful dishes, super budget-friendly pricing, and heartwarming service, a rare gem in a city known for high prices!
✔️ DIM SUM Here (Yau Ma Tei Branch)
Address: Hong Kong, Yau Ma Tei, Nathan Rd, 484, Hung Hsing Building (Google Maps)
Google Maps Code: 856C+HG Yau Ma Tei, Hong Kong
Access: 3-minute walk from Yau Ma Tei MTR Exit
Hours: 07:00–22:00
Other Branches: Jordan｜Mong Kok Mix.Dai Pai Dong
📌 Hong Kong Travel Planning
[All you need to know] Overview of pre-travel essentials for independent travel in Hong Kong
[Airport Access] Guide to Taking the Airport Express from HK Airport to the City
[Must-Have for Transit] Octopus Card: Your Essential Travel & Spending Companion in Hong Kong
[MTR Day Pass] Tourist Day Pass for Hong Kong MTR (Pick Up at Airport)
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[Michelin Bib Gourmand] Legendary Local Dessert Shop “Kai Kai Dessert”
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[Dim Sum] A Budget-Friendly Dim Sum Spot “DIM SUM Here”
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The insights shared above are based on my personal experiences and subjective perspectives. When planning your trip, please consider current weather conditions and your own travel preferences.
Please note that all English articles on this site are AI-assisted translations of the original Traditional Chinese content. While every effort is made to ensure accuracy and natural flow, occasional nuances or expressions may differ. Thank you for your understanding.
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